How to make strawberry crumble cake! INGREDIENTS Crumble 500g Plain flour 200g Butter or margarine ( at room temperature but still firm not soft) 200g Sugar 1 Tsp Baking powder 1/4 Tsp salt 1/4 Vial 🧪 of rum or 1 tsp rum from big bottles 1/2 Tbsp vanilla essence or 1 sachet 2 Eggs Strawberry Cream 500g Strawberries 🍓 75g Sugar 1/2 Tsp Cinnamon powder 1 1/2 Tbsp Corn starch 1/2 Tbsp Water #strawberrycrumble#crumblecake#crumble