Buy Dideo Subscription
Puff pastry sheets recipe | how to make puff pastry sheets | puff pastry Very easy recipe but it is all about patience.. If you have patience pastry sheets will be perfect.. Tips; The folding & rolling process should repeat 6 times after every 15 mins refrigerating.. You can use dalda/ butter according to your wish.. Both gives an awesome taste. Remember to use ice cold water to knead the dough.. 130 ml is only a measurement use as required. The dough should be smooth & stiff too.. watch & if any doubts feel free to leave comments.. Try out.. The recipe of making puffs will upload soon.. Have a nice day.. Ingredients: Maida(മൈദാ) - 250 gm Butter/dalda(വെണ്ണ/ഡാല്ഡാ) - 150 gm Salt(ഉപ്പ്) - 1/4 tsp Sugar(പഞ്ചസാര) - 10 gm Ice cold water(തണുത്ത വെള്ളം) - 130 ml If you like the video please don't forget to subscribe To subscribe - http://www.youtube.com/c/G3sKitchen facebook https://www.facebook.com/g3kitchen/ twitter https://twitter.com/G3Kitchen pinterest https://in.pinterest.com/g3skitchen/ instagram https://www.instagram.com/g3s_kitchen/
