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Vegan protein powder helps add plant based protein to your diet, and these vegan breakfast recipes help add delight to your day! In this episode of Prep School from Thrive Market, Megan Mitchell shows you how to make chocolate chip protein balls, a chai reishi smoothie, and protein-packed overnight oats. The kicker? These 3 recipes are delicious whether you're following a plant based diet or not! Get the full how-to → http://thrv.me/iTCb4d More Prep School videos → http://thrv.me/wHHEbn More vegan recipes → http://thrv.me/8nBE9X Follow Megan on Instagram → http://thrv.me/Dq2rwZ ABOUT THRIVE MARKET Thrive Market is on a mission to make healthy living accessible for every American family. We offer the world’s best organic and non-GMO products and deliver them to your door at 25-50% off retail. Subscribe for inspiring recipes and videos that make healthy living easier and more delicious. ——————————————— CONNECT WITH US WEBSITE → http://thrv.me/mZKs3h FACEBOOK → https://www.facebook.com/thrivemarket/ INSTAGRAM → https://www.instagram.com/thrivemarket/ PINTEREST → https://www.pinterest.com/thrivemarket/ TWITTER → https://twitter.com/THRIVEmkt CONTACT → Help@ThriveMarket.com ——————————————— #veganproteinpowder #plantbased #thrivemarket #vegan #veganbreakfast #plantbasedrecipes #veganprotein #plantbaseddiet #vegansmoothie #proteinballs #proteinballsrecipe
