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INGREDIENTS 550g flour 250ml milk 80 g sugar 6 tablespoons butter 5 tablespoons vegetable oil 1 egg 1 tsp of dry yeast 1 tsp vanilla sugar Custard Sliced almonds METHOD Mix milk, egg, oil, butter, sugar, flour, and yeast. Massage until you get a smooth dough. Put it in a bowl, cover with cling film, and let it rise for an hour. Use a rolling pin to flatten well. Form a square and cut several strips around 2 cm wide with a pizza cutter. Cover cone-shaped molds with the dough strips. Place on a baking tray, cover, and let rest for 15 minutes. Beat an egg with a little milk and brush over each cone. Bake for 20 minutes at 180 ° C (356 ° F). Fill with custard and sliced almonds. ----------------------------------------- About us: ‘CookistWow’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques. Subscribe to Cookist Wow: http://cooki.st/LaxZR Have fun with us: http://cooki.st/U93B4 Follow us: Facebook: https://www.facebook.com/CookistWow/ Instagram: https://www.instagram.com/cookistwow/ For any content use please feel free to contact licensing@ciaopeople.com https://video.cookist.com/video/an/X4m0feSwNS3CNDOA
