Cream buns: every bite will be heaven!



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INGREDIENTS 150ml (0.6 cup) milk 7g yeast 270g (2.16 cups) flour (all purpose) 30g (0.15 cup) sugar 3g salt 1 egg 50g (0.22 cup) butter 1 egg yolk 10ml (0.04 cup) milk   250ml (1.04 cup) heavy cream 50ml / 1.7oz Condensed Milk   METHOD Mix all ingredients and knead the dough. Let rise for 40 minutes. Divide the dough into 4 parts and roll into balls. Let rise for 15 minutes. Form balls a second time. Let rise for 40 minutes. Grease the buns with yolk and milk. Bake for 18 minutes at 180°C / 350°F. Cool the buns and make cuts. Prepare the cream. Fill the cuts in the buns with cream. ---------------------------------------- About us:  ‘CookistWow’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.  Subscribe to Cookist Wow: http://cooki.st/LaxZR Have fun with us: http://cooki.st/U93B4 Follow us: Facebook: https://www.facebook.com/CookistWow/ Instagram: https://www.instagram.com/cookistwow/ For any content use please feel free to contact licensing@ciaopeople.com https://video.cookist.com/video/an/X5wCfOSwTAOh_OYL

Published by: Cookist Wow Published at: 3 years ago Category: سرگرمی