Smart chocolate cake: how to make an incredible dessert in a few steps!

Here's the easiest chocolate cake ever!INGREDIENTS Chocolate biscuit 150g chocolate with 50% cocoa content 6 eggs 60g (0.3 cup) sugar 10g (0.07 cup) cocoa Salt   Chocolate cream 300g cream cheese 300g cream 100g (0.83 cup) icing sugar 30g (0.2 cup) cocoa 150g chocolate with 50% cocoa content   METHOD Melt the chocolate. Beat the whites with a pinch of salt. Add 20 grams of sugar and beat until peaks. Beat the yolks with 40 grams of sugar, then add cocoa and mix with a mixer. Add melted chocolate and stir. Add whipped egg whites in small portions, stirring. Pour the dough onto a baking sheet with parchment paper (32x32cm). Bake for 15 minutes at 180°C / 350°F. Cut the cooled cake into 4 pieces. Melt the chocolate. Beat cream cheese, cream, powdered sugar and cocoa with a mixer. Add melted chocolate and whisk. Using the form, layout the cakes in turn, lubricating with cream. Refrigerate 12 hours. Decorate with chocolate chips. -------------------------------------------- About us:  ‘CookistWow’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.  Subscribe to Cookist Wow: http://cooki.st/LaxZR Have fun with us: http://cooki.st/U93B4 Follow us: Facebook: https://www.facebook.com/CookistWow/ Instagram: https://www.instagram.com/cookistwow/ For any content use please feel free to contact licensing@ciaopeople.com https://video.cookist.com/video/an/X38yCOSw9tCJRMl5