Baking Bread using Citric Acid and Soy Lecithin - using Dough Enhancers in Bread Baking



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A few days back I featured some amazing giant burger buns using citric acid and soy lecithin as dough improvers. I was asked quite a few questions regarding this, so hopefully this video will cover all the answers. You can find the printable recipe on our website http://whats4chow.com/2016/11/10/baking-bread-using-citric-acid-and-soy-lecithin-using-dough-enhancers-in-bread-baking/ This is episode #496 with Whats4Chow.com - please subscribe for notifications and updates.

Published by: Whats4Chow Published at: 7 years ago Category: سرگرمی