Chicken Pakora Recipe - Special Ramadan Recipe - Kitchen With Amna

Ramadan Special! Chicken Pakora Recipe a Special Ramadan Recipe by Kitchen With Amna. A Delicious Chicken Pakora Recipe for iftar time in Ramzan. Super Taste Pakora or Pakoda Recipe by Amna. Ingredients: Chickpea Flour 1+1/2 Cup Boneless Chicken 300 gm or 1 Cup Onion 1 (Chopped) Green Coriander 1 Bunch (Chopped) Green Chilli 1 (Chopped) Cumin 1 tsp Pomogranate Seeds Powder 1 tsp Red Chilli Powder 1 tsp Garlic 1 Clove (Crushed) Salt 1/2 tsp Baking Soda 1/4 tsp Coriander Seeds 1 tbsp (Crushed) Ajwain 1/4 tsp Turmeric Powder 1/2 tsp Water as you required Direction: Step 1: Take a bowl and add Boneless Chicken, Onion, Green Coriander, Green Chilli, Cumin, Pomogranate Seeds Powder, Red Chilli Powder, Garlic, Salt, Coriander Seeds, Ajwain and mix it well. Step 2: Take another bowl and add Chickpea Flour, Turmeric Powder and mix it well and add water as you required and mix it well. After that add Baking Soda and mix it well. Your batter should be normal form, not too thick and not too thin. Step 3: Now mix both things (Step 1 and 2) togather and mix it well and then fry it into high heated oil but use medium flame. Fry until it become golden brown color. After that Your Chicken Pakora is Ready. Recipe Card: http://www.kitchenwithamna.com/special-chicken-pakora-recipe/ Website: http://www.kitchenwithamna.com/ Facebook: https://www.facebook.com/KitchenWithAmna Twitter: https://twitter.com/KitchenWithAmna Google: https://plus.google.com/+KitchenWithAmna