Mango Eclairs - French Recipe - Eclairs à la Mangue

MawKitchen
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An éclair is an oblong pastry made with choux dough filled with a cream. The best eclairs recipe Mango Eclairs - French Recipe ✿INGREDIENTS✿ ►For the choux pastry:◄ 125g water 125g milk 4 whole eggs 200g flour 100g butter 1 pinch of salt 10g vanilla sugar ►For mango cream:◄ ✓450g fresh mango(puree) ✓250g mascarpone ✓30g sugar ✓3 gelatine leaves ►Mango glaze:◄ 200g white chocolate 2g yellow food coloring Facebook: https://www.facebook.com/mawkitchen Instagram: https://www.instagram.com/mawkitchen/ Twitter: https://twitter.com/MawKitchen

Published by: MawKitchen Published at: 6 years ago Category: چگونه
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