Sheer Khurma Recipe - Eid Special Recipe - Kitchen With Amna

Eid Special Sheer Khurma Recipe. A Eid Special Recipe by Kitchen With Amna. A Step by Step Complete Recipe Video of Sheer Khurma at home on the day of Eid. A Sweet Dish for eid festival. Ingredients: Thin Vermicelli 1 Cup Chopped Dates 10 Sugar 1 Cup Mawa or Khoya 1/2 Cup Ghee 1 tbsp Green Cardamom Powder 1/2 tsp Saffron 1/2 tsp (Optional) Raisins 1/4 Cup Almond 1/4 Cup (Soaked & Chopped) Pistachio 1/4 Cup (Soaked & Chopped) Pistachio 1 tbsp (For Garnished) Almond 6 (For Garnished) Milk 1.5 Litre Direction: Step 1: Take a pan and add ghee and add Vermicelli and slightly fry it on medium to low flame for 2 minutes. Step 2: Now take a pot and add milk and boiled it and then add Green Cardamom Powder, Chopped Dates, Raisins and stir it and cook for 2 minutes on medium flame. Step 3: After that add fried Vermicelli (from Step 1) and stir it and cook it for 2 minutes on medium to low flame with stir. After that add sugar and stir it and then add Almond, Pistachio and stir it and cook it for 3 minutes on medium flame with stir. After that add Saffron and stir it and then turn off the flame and add Mawa/Khoya and stir it. Your Sheer Khurma is ready. Now serve it with Almond, Pistachio Garnished. Recipe Card: http://www.kitchenwithamna.com/sheer-khurma-recipe-eid-special/ Website: http://www.kitchenwithamna.com/ Facebook: https://www.facebook.com/KitchenWithAmna Twitter: https://twitter.com/KitchenWithAmna Google: https://plus.google.com/+KitchenWithAmna