Quick to make, these divine homemade breadsticks are addictive! INGREDIENTS • 400g / 2.5 cups flour • 350ml/12.3oz water • 4g salt • 3g sugar • 5g yeast •olive oil •cherry tomatoes • onion •olives METHOD Knead the dough. Let rise for 2 hours. Put the dough on a greased surface. Fold the dough 3 times. Lubricate the surface with oil. Sprinkle with salt. Allow 1 hour to rise. Cut the dough into 4 strips. Gently place breadsticks on a baking sheet about 40 cm in size, pre-oiled. Garnish each stick with tomatoes, onions and olives. Pour olive oil and sprinkle with salt. Bake for 15 minutes at 180 ° C / 350 °. --------------------------------------------------------------------------------- About us: ‘CookistWow’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques. Subscribe to Cookist Wow: http://cooki.st/LaxZR Have fun with us: http://cooki.st/U93B4 Follow us: Facebook: https://www.facebook.com/CookistWow/ Instagram: https://www.instagram.com/cookist For any content use please feel free to contact licensing@ciaopeople.com https://video.cookist.com/video/an/XlU89OSwLqV_R8Ix