A delicious snack that everyone will love! INGREDIENTS 1) Skewers: 6 slices of bread Melted butter Granulated sugar Skewers Hazelnut cream 2) Mini cakes: 4 slices of bread Egg Aluminum Milk Butter Cinnamon METHOD For the skewers version: Cut the center out of each slice of bread, leaving only the crust. Roll into a spiral and use a skewer to secure in place. Put on a baking tray and brush with melted butter. Bake at 180 ° C (356 ° F) for 10 minutes. Sprinkle with cinnamon sugar, then dip each spiral in hazelnut cream. For the mini cakes version: Fold a piece of aluminum into a circular mold. Cut a slice of bread into several strips. Mix milk with egg and soak each strip. Fill the aluminum mold with the strips forming a spiral. Bake at 200ºC (400ºF) for 10 minutes. Pour melted chocolate over each roll to serve. ------------------------------------------ About us: ‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques. Subscribe to Cookist: http://cooki.st/LaxZR Enjoy with us: http://cooki.st/U93B4 Follow us: Facebook: https://www.facebook.com/CookistWow/ Instagram: https://www.instagram.com/cookistwow For any content use please feel free to contact licensing@ciaopeople.com https://video.cookist.com/video/an/YIrjUuSwavCsmbTW