Spinach ( palak ) collards ( karam ) green onions , green coriander, potatoes, Ingredients 900g pinach ( palak ) 400g collard ( karram ) 100g green coriander ( dhanyan ) 200g potatoes ( Aloo ) 400g tomatoes ( tamater ) 8/10 garlic cloves 1tsp ginger 5/6 bullet green chillis 5/6 normal green chillis 1tsp Red chilli power 1tsp Turmeric Powder 1tsp coriander powder 1tsp garam masala 0.5tsp mustered powder 2tsp zeera powder Salt to taste 150 ml Cooking oil