Apple fluffy brioche:

Just pour the eggs over the apples and blend! The result will be the best brioche ever!INGREDIENTS 180ml (2/3 cup) Milk 2 Apples 15g (3 tsp) Dry yeast 40g (3 tbsp) Butter 24g (2 1/2 tbsp) Sugar Vanilla sugar – 10g (1 tbsp) 3 Egg yolks 150g (1 cup) Raisins 600g (5 cups) Flour   METHOD In a bowl with milk add sugar and dry yeast. Add some flour and mix. Leave it to rest. Cut the apples into squares and add them to a blender with egg yolks. Blend it. In a bowl with flour put the blended apples and yeast mixture. Add sugar, butter and vanilla sugar. Mix it well then knead the dough. Cover it and leave it for 1 hour. After that put raisins over the dough. Knead it again. Divide it into balls. Put them in a springform pan. Cover with whisked egg yolk. Bake at 180C for 30 minutes. Serve. ----------------------------------------- About us:  ‘CookistWow’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.  Subscribe to Cookist Wow: http://cooki.st/LaxZR Have fun with us: http://cooki.st/U93B4 Follow us: Facebook: https://www.facebook.com/CookistWow/ Instagram: https://www.instagram.com/cookistwow/ For any content use please feel free to contact licensing@ciaopeople.com https://video.cookist.com/video/an/X42JzOSwNS3CNDhE