Stuffed artichokes: a perfect meal that everyone will love!

Have you ever tried them in this way?   INGREDIENTS 4 artichokes 300 g minced beef 100 g of breadcrumbs 80 g of minced cooked ham 60 g of parmesan 2 eggs 1 sprig of parsley 1 clove of garlic Extra virgin olive oil Salt Pepper   METHOD Mix the minced meat with breadcrumbs, parmesan, salt, pepper, minced cooked ham, parsley, pepper, egg, garlic and olive oil. Remove the outer artichoke leaves, cut the upper and lower ends and cut them in half. Place them in water with vinegar and let stand 30 minutes. Fill the spaces between the artichoke leaves with the meat mixture. Pour olive oil on a baking sheet and place each artichoke on top. Bake for 45 minutes at 200ºC (392ºF) ----------------------------------------------------------------------------------- About us:  ‘CookistWow’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.  Subscribe to Cookist Wow: http://cooki.st/LaxZR Have fun with us: http://cooki.st/U93B4 Follow us: Facebook: https://www.facebook.com/CookistWow/ Instagram: https://www.instagram.com/cookist https://video.cookist.com/video/an/XlT6veSwLqV_R8B3