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The meat will be so tender and delicious! INGREDIENTS 700g of onion 100g of bacon Vegetable oil 1kg of beef (cubes) Salt Pepper Rosemary Thyme Cumin 1 tbsp of sweet paprika 2/3 tbsp of hot paprika 30g (2 tbsp) of tomato paste 300ml (1 1/4 cups) of red wine 300ml (1 1/4 cups) of water 3 bay leaves METHOD 1. Peel and cut the onion into small pieces. Also, cut the bacon into small strips. 2. Pour the oil into the pot and add the bacon. Fry until bacon starts to brown and then remove. 3. Add the beef cubes and fry them for a few minutes. Remove from the pot. 4. Add the prepared onion and fry until soft. Add the meat and add the salt, pepper, rosemary, thyme, cumin, sweet paprika, hot paprika, and tomato paste and mix. 5. Pour the red wine and water and mix them all together well. At the end add the bay leaves and mix. 6. Cover with the lid and cook for about 30 minutes or until the meat is soft and tender. 7. Remove the pot from the heat and serve. --------------------------------------------------------------------- About us: ‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques. Subscribe to Cookist: http://cooki.st/LaxZR Enjoy with us: http://cooki.st/U93B4 Follow us: Facebook: https://www.facebook.com/CookistWow/ Instagram: https://www.instagram.com/cookistwow For any content use please feel free to contact licensing@ciaopeople.com Cookist wow’s second cookbook is here! 😍 Buy it on Amazon to discover the 50 easiest and most delicious recipes ever + 16 exclusive recipes you can’t miss out on 👉 https://cooki.st/togetherisbetter https://video.cookist.com/video/an/Y8aaUeSwEC-k_7rg
