Perfect roasted potatoes: the tips to make them soft on the inside and crunchy on the outside!

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To make them super soft on the inside and crunchy on the outside, just add a teaspoon and let it work its magic!INGREDIENTSpotatoes salt pepper olive oil rosemary   baking sodaMETHOD1. Cut the potatoes and let them soak in water and salt for 1 hour.2. Put 1tbs of baking soda in the boiling water and cook the potatoes for 5 minutes. 3. Season with salt, pepper, olive oil, and rosemary and bake for 30/40 minutes at 190°C. About us:  ‘CookistWow’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.  Subscribe to Cookist Wow: Have fun with us: Follow us: Facebook: Instagram: For any content use please feel free to contact

Published by: Cookist Wow
Published at: 7 months ago
Category: سرگرمی